Name: Glowbal
Address: Vancouver

This menu is AI-generated by Rumizi.

Claim this business for free to update the menu.

Fresh & Chilled

Vancouver Island Oysters

3 $

Premium Oysters

3.75 $

Caviar & Jumbo Prawns

139 $

APPETIZERS

House-Baked Brioche Bread

12 $

whipped brown butter, sweet tarragon emulsion

Albacore Tuna

28 $

Spicy

chilli lime emulsion, pickled fennel, radish, ikura, yuzu gel, nori crisp

Jumbo Tiger Prawn Cocktail

29 $

south pacific ocean, cocktail sauce

Fried Brussels Sprouts

16 $

pickled granny smith apple, lemon-tahini, grana padano cheese

Crispy Humboldt Calamari

23 $

calamansi black pepper jam, scallion

Classic Caesar Salad

19 $

romaine hearts, focaccia crumbs, bacon, anchovy

Burrata

29 $

cheese from puglia, piperade, pistachio & potato, crumbs, grilled focaccia, aged balsamic

Kale Salad

19 $

caper vinaigrette, almond, dates, pecorino, yuzu pickled apples

Wagyu Beef Carpaccio

29 $

black garlic aioli, pickled shimeji, shallots, arugula, shaved pecorino, brioche bread

LUNCH 45 | $20 (Daily Features)

Tuna Tataki Salad

20 $

Spicy

local greens, cucumber, tomato, lotus root crisp, chilli lime vinaigrette

Cajun Chicken Sandwich

20 $

cajun chicken thigh, focaccia, pickles, roma tomatoes, arugula, confit garlic aioli, fries

Truffle Mushroom Ravioli

20 $

truffle cream, roast mushrooms, enoki fritter

Salmon Poke Bowl

20 $

torched salmon, nori rice, pickled shallots & cucumber, kimchi, avocado, edamame, sesame seeds, chipotle aioli, marinated eggs

Burger & Beer

20 $

farm-house cheddar, caramelized onion, house burger, aioli, served with fries

STEAK

Canadian Black Angus Beef Tenderloin | 8oz

74 $

Canadian Prime Striploin | 12oz

74 $

Japanese A5 Wagyu Beef

31 $

min 3oz

Entrées

Seasonally Inspired Risotto

28 $

please ask your server for today’s flavour

Canadian Angus Beef Bolognese

22 $

spaghetti, parmigiano-reggiano, san marzano tomato sauce

Sablefish

48 $

aji verde, napa cabbage, baby bok choy, french horn, fermented rice cracker, lemon gel

Baked Cauliflower

32 $

tomato piperade, vegan curry aioli, shoestring potatoes,vkale, pickled onion, dates

Japanese Fried Chicken Sandwich

22 $

fried chicken thigh, japanese katsu sauce, sesame aioli, lettuce, pickles, fries

Truffled Spaghetti & Meatballs

34 $

tomato fondue, black truffle cream, shaved parmigiano

Pacific Prawn Radiatori

34 $

manilla clams, prawns, pacific crab, roasted garlic emulsion, herb pangrattato

Canadian Angus Beef Burger

22 $

farm-house cheddar, caramelized onion, double-smoked bacon, house burger aioli, served with fries

Quinoa Power Bowl

21 $

roasted yam, beetroot, kale, cucumber, cauliflower, chickpea, lemon-tahini vinaigrette, plant-based

Vegan Bibimbap (Rice)

21 $

tofu, carrots, mushroom bulgogi, soybean shoot, candied kale, avocado, gochujang dressing, nori rice

This menu is AI-generated by Rumizi.

Claim this business for free to update the menu.

Fresh & Chilled

Vancouver Island Oysters

3 $

Premium Oysters

3.75 $

Caviar & Jumbo Prawns

139 $

APPETIZERS

House-Baked Brioche Bread

12 $

whipped brown butter, sweet tarragon emulsion

Albacore Tuna

28 $

Spicy

chilli lime emulsion, pickled fennel, radish, ikura, yuzu gel, nori crisp

Jumbo Tiger Prawn Cocktail

29 $

south pacific ocean, cocktail sauce

Fried Brussels Sprouts

16 $

pickled granny smith apple, lemon-tahini, grana padano cheese

Crispy Humboldt Calamari

23 $

calamansi black pepper jam, scallion

Classic Caesar Salad

19 $

romaine hearts, focaccia crumbs, bacon, anchovy

Burrata

29 $

cheese from puglia, piperade, pistachio & potato, crumbs, grilled focaccia, aged balsamic

Kale Salad

19 $

caper vinaigrette, almond, dates, pecorino, yuzu pickled apples

Wagyu Beef Carpaccio

29 $

black garlic aioli, pickled shimeji, shallots, arugula, shaved pecorino, brioche bread

LUNCH 45 | $20 (Daily Features)

Tuna Tataki Salad

20 $

Spicy

local greens, cucumber, tomato, lotus root crisp, chilli lime vinaigrette

Cajun Chicken Sandwich

20 $

cajun chicken thigh, focaccia, pickles, roma tomatoes, arugula, confit garlic aioli, fries

Truffle Mushroom Ravioli

20 $

truffle cream, roast mushrooms, enoki fritter

Salmon Poke Bowl

20 $

torched salmon, nori rice, pickled shallots & cucumber, kimchi, avocado, edamame, sesame seeds, chipotle aioli, marinated eggs

Burger & Beer

20 $

farm-house cheddar, caramelized onion, house burger, aioli, served with fries

STEAK

Canadian Black Angus Beef Tenderloin | 8oz

74 $

Canadian Prime Striploin | 12oz

74 $

Japanese A5 Wagyu Beef

31 $

min 3oz

Entrées

Seasonally Inspired Risotto

28 $

please ask your server for today’s flavour

Canadian Angus Beef Bolognese

22 $

spaghetti, parmigiano-reggiano, san marzano tomato sauce

Sablefish

48 $

aji verde, napa cabbage, baby bok choy, french horn, fermented rice cracker, lemon gel

Baked Cauliflower

32 $

tomato piperade, vegan curry aioli, shoestring potatoes,vkale, pickled onion, dates

Japanese Fried Chicken Sandwich

22 $

fried chicken thigh, japanese katsu sauce, sesame aioli, lettuce, pickles, fries

Truffled Spaghetti & Meatballs

34 $

tomato fondue, black truffle cream, shaved parmigiano

Pacific Prawn Radiatori

34 $

manilla clams, prawns, pacific crab, roasted garlic emulsion, herb pangrattato

Canadian Angus Beef Burger

22 $

farm-house cheddar, caramelized onion, double-smoked bacon, house burger aioli, served with fries

Quinoa Power Bowl

21 $

roasted yam, beetroot, kale, cucumber, cauliflower, chickpea, lemon-tahini vinaigrette, plant-based

Vegan Bibimbap (Rice)

21 $

tofu, carrots, mushroom bulgogi, soybean shoot, candied kale, avocado, gochujang dressing, nori rice